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Poor Man's Stroganoff by Kayla Schimke

Cooking time: 30 minutes

serving

Cookware
  • 1 Saucepan

  • 1 Large pot

  • 1 Wooden spoon

  • 1 Colander

Ingredients
  • NaN lb Pasta (medium shells)
  • NaN lb Ground turkey
  • NaN can Campbell's Cream of Mushroom Soup
  • NaN tbsp Dried onion flakes
  • NaN tsp Dillweed
  • NaN tsp Garlic powder
  • NaN tsp Paprika
  • NaN tsp Worcestershire sauce
  • NaN oz White wine
  • to taste Salt
  • to taste Pepper
  • NaN oz Sour cream

Steps

  1. Brown meat with onion, salt, and pepper.

  2. Stir in soup.

  3. Pour white wine into soup can, about half full, and add to sauce.

  4. Stir in spices and Worcestershire.

  5. Taste sauce (yum).

  6. Add sour cream and let simmer for 15 minutes.